Dollmee

Famous instant noodle from Hong Kong.

Supreme Abalone And Chicken Flavour

INGREDIENTS

  • Noodles
    Wheat Flour, Palm Oil, Tapioca Starch, Salt, Acidity Regulator (500, 451, 330), Garlic Powder, Thickener (405), Colour (100), Antioxidant (320, 321).

  • Soup Base
    Flavour and Flavouring (Chicken, Fish, Squid, Shrimp, Crab), Flavour Enhancer (621, 627, 631), White Sugar, Yeast Extracts, Soya Sauce Powder (Soya Beans, Wheat, Salt), Hydrolysed Soya Protein, Spices, Garlic Powder, Dehydrated Green Onion, Onion Powder, Anticaking Agent (551), Palm Oil.

  • Seasoning Oil
    Palm Oil, Onion Powder, Garlic Powder.


ALLERGENS

This product contains soya beans, fish, crustacean, cereals containing gluten and their products. Produced in a factory where eggs, milk, peanuts, tree nuts and their products are also handled.

COOKING DIRECTION

  1. Add noodles into 500ml of boiling water and cook for 1.5 minutes.
  2. Remove from heat. Add soup base and sauce. Stir well and serve.

Supreme Lobster And Cheese Flavour

INGREDIENTS

  • Noodles
    Wheat Flour, Palm Oil, Tapioca Starch, Salt, Acidity Regulator (500, 451, 330), Garlic Powder, Thickener (405), Colour (100), Antioxidant (320, 321).

  • Soup Base
    Flavour Enhancer (621, 627, 631), Flavour and Flavouring (Shrimp, Chicken, Squid, Crab, Fish), White Sugar, Yeast Extracts, Soya Sauce Powder (Soya Beans, Wheat, Salt), Hydrolysed Soya Protein, Glucose Syrup, Whole Milk Powder, Palm Oil, Spices, Garlic Powder, Dehydrated Green Onion, Onion Powder, Anticaking Agent (551), Milk Protein.

  • Seasoning Oil
    Palm Oil, Flavour and Flavouring, Onion Powder, Garlic Powder.

ALLERGENS
This product contains soya beans, milk, fish, crustacean, cereals containing gluten and their products. Produced in a factory where eggs, peanuts, tree nuts and their products are also handled.

COOKING DIRECTION

  1. Add noodles into 500ml of boiling water and cook for 1.5 minutes.
  2. Remove from heat. Add soup base and sauce. Stir well and serve.

Tomato & Seafood Flavour

INGREDIENTS

  • Noodles
    Wheat Flour, Palm Oil, Tapioca Starch, Salt, Soya Sauce (Soya Beans, Wheat, Salt), Flavour Enhancer (621, 627, 631), Emulsifier (322), Acidity Regulator (500, 339, 330), Thickener (412), Colour (100, 160a), Antioxidant (307).

  • Soup Base
    Salt, Flavour and Flavouring (Anchovy, Shrimp), Soya Sauce Powder (Soya Beans, Wheat, Salt), White Sugar, Flavour Enhancer (621, 627, 631), Yeast Extracts, Glucose Syrup, Palm Oil, Dehydrated Green Onion, Spices, Garlic Powder, Colour (150a, 160c), Milk Protein, Anticaking Agent (551).

  • Seasoning Oil
    Palm Oil, Ginger, Shallot, Shrimp Sauce (Shrimp, Salt), Salt, Colour (160c), Antioxidant (307).

  • Condiments
    Dehydrated Shrimp, Dehydrated Vegetables (Carrot, Green Onion, Corn), Dehydrated Seaweed.

ALLERGENS
This product contains soya beans, milk, fish, crustacean, cereals containing gluten and their products. Produced in a factory where eggs, peanuts, tree nuts and their products are also handled.

COOKING DIRECTION

  1. Open the lid to the dotted line.
  2. Add the soup base, sauce and condiments into the bowl.
  3. Fill up to the indicated line with boiling water.
  4. Close the lid and steep for 3 minutes.
  5. Tear the lid off.
  6. Stir well and serve.

Tomato & Seafood Flavour

INGREDIENTS

  • Noodles
    Wheat Flour, Palm Oil, Tapioca Starch, Salt, Soya Sauce (Soya Beans, Wheat, Salt), Flavour Enhancer (621, 627, 631), Emulsifier (322), Acidity Regulator (500, 451, 330), Thickener (412), Colour (100, 160a), Antioxidant (307).

  • Soup Base
    Salt, White Sugar, Flavour Enhancer (621, 627, 631), Flavour and Flavouring, Soya Sauce Powder (Soya Beans, Wheat, Salt), Yeast Extracts, Sesame Seeds, Mushroom Powder, Colour (150a), Spices, Thickener (466), Acidity Regulator (330).

  • Seasoning Oil
    Sesame Oil, Flavour and Flavouring, Rice Oil, Colour (160c).

  • Condiments
    Dehydrated Vegetables (Carrot, Green Vegetable, Corn), Dehydrated Seaweed.

ALLERGENS
This product contains soya beans, cereals containing gluten and their products. Produced in a factory where eggs, fish, milk, crustacean, peanuts, tree nuts and their products are also handled.

COOKING DIRECTION

  1. Open the lid to the dotted line.
  2. Add the soup base, sauce and condiments into the bowl.
  3. Fill up to the indicated line with boiling water.
  4. Close the lid and steep for 3 minutes.
  5. Tear the lid off.
  6. Stir well and serve.

Red Spicy Beef Flavour

This product contains eggs,milk,soy beans,cereals containing gluten and their products.Produced in a factory where fish,crustacean,peanuts,tree nuts and their products also handled.

Spicy Chicken Flavour

This product contains eggs,milk,soy beans,cereals containing gluten and their products.Produced in a factory where fish,crustacean,peanuts,tree nuts and their products also handled.

Spicy Chicken Flavour

Doll Fried Noodle has been loved by teenagers. The taste of Hong Kong Fried Noodle can be enjoyed at home anytime

COOKING DIRECTION

  1. Open the lid from A to B.Take out condiments(Sause)
  2. Add the condiments into the bowl.
  3. Fill up to the indicated line with boiling water.
  4. Close the lid and put the sause pack on top of the lid.
  5. After 3 minute,open the water vent

Chilli Sauce Flavour

Doll Fried Noodle has been loved by teenagers. The taste of Hong Kong Fried Noodle can be enjoyed at home anytime

COOKING DIRECTION

  1. Open the lid from A to B.Take out condiments(Sause)
  2. Add the condiments into the bowl.
  3. Fill up to the indicated line with boiling water.
  4. Close the lid and put the sause pack on top of the lid.
  5. After 3 minute,open the water vent

Chilli Sauce Flavour

Doll Fried Noodle has been loved by teenagers. The taste of Hong Kong Fried Noodle can be enjoyed at home anytime

COOKING DIRECTION

  1. Open the lid from A to B.Take out condiments(Sause)
  2. Add the condiments into the bowl.
  3. Fill up to the indicated line with boiling water.
  4. Close the lid and put the sause pack on top of the lid.
  5. After 3 minute,open the water vent